Big Money Blackjack
Fridays & Saturdays Win up to $500 on Fridays and Saturdays from 6:30PM to 8:30PM. See the Blackjack Table for full details.
Fridays & Saturdays Win up to $500 on Fridays and Saturdays from 6:30PM to 8:30PM. See the Blackjack Table for full details.
Sundays – August 3, 10, 17, 24, 31 Club members must earn 150 base points each Sunday between the hours of 12:01am and 11pm during the promotional period. Limit of one (1) gift item per promotional day. 150 gift items per promotional day. Gift items include over stock from previous gift giveaways.
Breakfast Buffet 7am to 1pm $14.99 with card and $25.99 without card.
Prime Rib Dinner served with corn on the cob, baked potato, and dinner roll. $18.99 with card, $24.99 without card.
1-2-3-4 Breakfast Special $4.00 with card, $8.99 without card.
Trucker Special – 4 oz Top Sirloin served with hash browns, 2 eggs any style and your choice of toast. $4.99 with card, $11.99 without card.
Monday – Thursday 1pm to 3pm; all specials $6.99 with card, $12.99 without card. Monday – Stacker Deluxe Sandwich with roast beef, turkey, ham, bacon, Swiss and cheddar cheese, slice tomatoes with a bistro sauce. Tuesday – Po Boy 6-inch, popcorn shrimp with green leaf tomato remoulade sauce. Wednesday – Grilled Chicken Deluxe served with […]
New York Steak Special $12.99 with card, $18.99 without card.
Tuesdays – August 5, 12, 19, 26 Patrons must earn 150 Base Points during the promotional period (12:01am – 11:59pm) to play the Beat the Heat kiosk game for a chance to instantly win $30, $20, $10, or $0 in Restricted Free Slot Play, up to three (3) plays per day.
1-2-3-4 Breakfast Special $4.00 with card, $8.99 without card.
Trucker Special – 4 oz Top Sirloin served with hash browns, 2 eggs any style and your choice of toast. $4.99 with card, $11.99 without card.
Monday – Thursday 1pm to 3pm; all specials $6.99 with card, $12.99 without card. Monday – Stacker Deluxe Sandwich with roast beef, turkey, ham, bacon, Swiss and cheddar cheese, slice tomatoes with a bistro sauce. Tuesday – Po Boy 6-inch, popcorn shrimp with green leaf tomato remoulade sauce. Wednesday – Grilled Chicken Deluxe served with […]